Loscoe chilled Foods

“Reducing bacteria is a major goal for maintaining our integrity as a top performing food supplier. The Dax technology is able to reach bacteria continuously in areas where traditional disinfection is not possible due to food proximity, such as chillers and delivery vehicles. During our trial, we saw a significant and continued bacteria reduction from slaughter to delivery. I strongly believe that this is a very significant new technology when it is used properly in the right areas.”

Stephen’s Fresh Foods

“Because AIRsteril works 24 hours a day it is constantly reducing bacteria without any requirement for breaks in production. Due to the massive reductions in the TVC we were able to scale back the swab testing with confidence which also saved money”
Production Manager, Gary Luff

“With AIRsteril we have proven that science can provide us with a ‘belt and braces’ approach in addition to our existing best available techniques. Since installing AIRsteril, our bacteria TVC test results are now consistently excellent and we are committed to keeping it that way”

“We decided to install AIRsteril in our production and chill areas. We have been very impressed with the results. Since installation, our bacteria TVC test results are at an all-time low and because of this, we have recently obtained official EU approval to supply beef patties intended to be less than thoroughly cooked”
Technical Manager, Jack Grin

Credit Suisse

"The UK banking centre at Canary Wharf is populated with modern skyscrapers featuring the latest in office building technology. The Credit Suisse UK HeadQuarters allows staff to make the most of windows which has meant that the main building services are sited in the middle of the building. As such with long air ducting, their luxury washrooms struggle to maintain air quality and a clean, fresh smelling work place.

They have installed AIRsteril for odour and infection control in their washrooms with great results."

Marylebone Cricket Club

"On a Test Match day at Lord's there are 25,000 people, mostly males, spending all day watching cricket and drinking. With several visits per person during the day the gents toilets can have up to a 10,000 footfall a day. The staff have had difficulty in clearing the resulting odours. The stainless steel trough urinals in some of the washrooms create added problems.

Just in time for a major Test Match, AIRsteril units were installed in two of the major washrooms. After just a few hours, the units had managed to get on top of the smell, then controlled the odours throughout the 5 day match. The facilities staff are very pleased and plan to increase the number of installations before the start of the next cricket season."