MODEL OPTIONS

In Duct

Ventilation and air handling systems can circulate air through multiple rooms, so managing air quality within ductwork can make a noticeable difference throughout a building. In busy environments, airborne microorganisms and odour causing compounds can accumulate inside ducting, especially where moisture or organic residues are present. This can lead to stale air or persistent smells that are difficult to address through standard cleaning alone.

AIRsteril in-duct units treat the air as it passes through the ventilation system by drawing it into an internal treatment chamber where ultraviolet energy and advanced oxidation destroy airborne microorganisms and break down odour causing compounds. The treated air is then distributed through the ductwork to help reduce airborne contaminants and support fresher conditions across the connected areas.

In industrial and food production environments, continuous in-duct air treatment can help manage strong odours and airborne compounds that develop during busy processing periods, supporting a more pleasant working atmosphere between scheduled duct and AHU cleaning routines.